We are Bev and Brenda Moyer, two sisters that grew up surrounded by great cooks (particularly Mildred Willouer, our mother). We both worked at Relish Homemade Food Co. in Souderton; Bev started in 2012 and Brenda started in 2014, shortly after the death of her husband, Brett.
As the demand for Relish’s Cinnamon Bun Pretzels increased, the owners decided to focus solely on the pretzel business. It was always Brett’s dream that Brenda would open a business, and since we loved our work so much, we acquired the freezer meal recipes to open our own store. BAM Homemade Freezer Meals is named in honor of Brett A. Moyer.